Molly Yeh Peanut Butter Chocolate Crisp Halva

When the opportunity arose to collaborate on a flavor with Molly Yeh, we jumped, and said "How High?" We're so excited about this flavor. It hits every note of awesome, and in case you didn't already know it, Molly is awesome too. Molly is a cookbook author, restaurateur, and the host of the Food Network cooking show Girl Meets Farm. Our collaborative flavor? Peanut butter, dark chocolate, puffed crispy quinoa, sea salt, and you’re welcome very much!

Organic Sesame Seeds, Organic Tapioca Syrup, Organic Cane Sugar, Organic Peanuts, Organic Chocolate (Organic Cacao Beans, Organic Cane Sugar, Organic Cocoa Butter, Organic Vanilla Beans), Organic Palm Oil*, Organic Quinoa, Organic Quillaja Extract, Organic Vanilla Extract, Sea Salt, Citric Acid

*RSPO-Identity Preserved and Sustainably Sourced

Contains: Sesame, Peanuts
Made in a facility that processes: Tree Nuts, Wheat, Soy, Milk

Halva is best kept in a cool place, or the fridge. Just remember to keep it well covered, or tightly wrapped.