For the purist. With rich notes of tahini, molasses and real vanilla. In other words: mellow, creamy and velvety... if you’re into that sort of thing. It is your canvas to create your Chagall, or you can just eat the canvas.
HOW TO STORE
Halva is best kept in a cool place, or the fridge. Just remember to keep it well covered, or tightly wrapped.
ALLERGEN STATEMENT Contains: Sesame Manufactured in a facility that processes tree nuts.