Organic Pistachio Nigella Halva
Organic Pistachio Nigella Halva
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You've got questions. Big questions. Who am I? What's above the sky? What's nigella, you wonder? Can I eat it?
Nigella, aka ketzach, charnushka, kaloji, black cumin, black caraway, onion seed, and many other noms de plume—this is one of the world's most complex spices.
Flavor notes that come to mind: sweet, buttery, anise, peppery, floral. But slow your roll. Don't forget this is pistachio halva. Beautiful, glamorous pistachios play no supporting role in this musical; they've got top billing.
Fair warning: many people have become enamored with this halva.
Ingredients
Ingredients
Organic Sesame Seeds, Organic Tapioca Syrup, Organic Cane Sugar, Organic Pistachios, Organic Palm Oil*, Organic Nigella Seeds, Sea Salt, Organic Quillaja, Citric Acid
*Certified Sustainable and Identity Preserved
Nutrition
Nutrition

Allergen
Allergen
Contains: Sesame, Pistachios
Made in a facility that processes: Tree Nuts, Peanuts
How to Store
How to Store
Halva is best kept in a cool place, or the fridge. Just remember to keep it well covered, or tightly wrapped.
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Halva-lujah! My Taste Buds Have Seen the Light (and It’s Made of Halva)
I tried halva for the first time, and honestly, where has this been all my life? Who was hiding it from me? I have questions.
The texture? Like a cloud and a candy bar had a sophisticated, buttery baby. One bite in, and I knew I was in trouble. This is not a snack; this is a lifestyle choice. I’m already planning my next purchase, possibly in bulk.
Delicious! Didn’t know if I would like this but it’s incredibly good!
Delicious!
Love the pistachio halvah!!
Delicate and fresh